Thursday, November 8, 2012

Fluffy French Toast

I love french toast, but I have problems every time I have made it. It's either soggy or doesn't have enough flavor. I was determined to find a recipe that was easy for me, but also tasty and delicious. I found just the one on All Recipes. I have since made this 3 or 4 times and it is delicious. Every last piece gets eaten. I love breakfast and I especially love breakfast for dinner. Yay for more yummy breakfast recipes!

Fluffy French Toast

1/4 cup all purpose flour
1 cup milk
1 pinch salt
3 eggs
1/2 tsp ground cinnamon
1 tsp vanilla extract
1 tbsp white sugar
12 slices of thick bread

  1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium heat.
  3. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

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