I called her up and got the recipe for my very own. I'm so glad that now I can eat it anytime I want. I have been eating it for breakfast, lunch, and dinner for a week now. The best part is that it makes a ton so not only can you give some away, but still have plenty left to enjoy. No need to ration it out... In moderation, this can be a very healthy snack. I always have trouble with that moderation part. It's just so good! I like to eat it in a bowl with milk for breakfast, and plain by itself throughout the day.
Obviously you can mix up the nuts and other ingredients to suit your own tastes, but I love it just the way it is.
8 cups oats
1 cup Grape nuts (I used the Walmart brand)
1 cup All Bran cereal (they look like little sticks)
1 cup wheat germ
1 cup shredded coconut
2 cups honey roasted peanuts
1 cup almonds (Iused roasted and salted)
1 cup cashews
1/2 cup walnuts
1 1/2 cups sunflower seeds
1 cup raisins
2 cups honey
1 cup vegetable oil
1 tbsp vanilla
Preheat oven to 200 degrees F.
Mix dry ingredients together in a large bowl.
Heat honey on stove top until runny. Add oil and vanilla and stir until runny and smooth. Pour over dry mix and stir.
Spread mix on to 2 large, greased cookie sheets. Bake mix for one hour stirring every 15 minutes.